Welcome to Joy+Full!
January 19, 2022
Lemongrass Vermicelli Salad
This refreshing and fragrant dish will satisfy your taste buds with flavors of lemongrass, fish sauce, mint and cilantro.
*This recipe is based on pinch of yum. This story is about MY experience of the recipe.
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September 28, 2021
Carrot Tart With Ricotta and Feta
This creamy and sweet/savory carrot tart is a great party company.
*This recipe is based on NYT cooking. This story is about MY experience of the recipe.*
One summer day, I was craving for a somewhat different dish than my usual recipes.
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September 20, 2021
The Audacity To Be Queen
I got this book from my friend, Amanda, from Brooklyn, NY. She and I shared our thoughts and ideas about our kids, parenting, and us as individuals who have desires and dreams to grow ourselves.
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August 13, 2021
Chopped Salad
This fresh chopped salad will fill your mouth with many different complex favors and textures from greens, seeds, blue cheese, croutons and honey. You'll enjoy every bite finding new smack that comes one after the other.
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July 28, 2021
What Alice Forgot
This book was a going-away gift from my friend, Marzena, who lives in Brooklyn, NY. She shared this book with me to read during the flight to WA. However, I didn't get to read it during the flight.
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July 20, 2021
Hongos con Rajas Quesadilla
This quick hongos con rajas: mushrooms and peppers quesadilla is great for a vegetarian dish when you want a light version of Mexican food.
My family's favorite Mexican restaurant back in Park Slope, Brooklyn, NY is Haab.
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